Gorgonzola DOP dolce Bio

Description

It is produced and seasoned exclusively in certain provinces of Lombardy, Piedmont and Veneto areas A PDO soft blue cheese characterized by a mild and delicate taste.

Naturally lactose free (lactose < 0,01%) and gluten free.

Ingredients

Pasteurized cow MILK, salt, rennet.

Storage temperature (°C)

+2°C/+7°C


Prodotti Biologici     Denominazione di Origine Protetta


Gorgonzola DOP dolce Bio

Description

It is produced and seasoned exclusively in certain provinces of Lombardy, Piedmont and Veneto areas A PDO soft blue cheese characterized by a mild and delicate taste.

Naturally lactose free (lactose < 0,01%) and gluten free.

Ingredients

Pasteurized cow MILK, salt, rennet.

Storage temperature (°C)

+2°C/+7°C


Prodotti Biologici     Denominazione di Origine Protetta

Available sizes

FORMA INTERA

Net weight

12 Kg approx.

1/2 FORMA

Net weight

6 Kg approx.

1/4 FORMA

Net weight

3 Kg approx.

1/8 FORMA

Net weight

1,5 Kg approx.

Heat sealed tray

Disponibile in un innovativo packaging eco-friendly, 100% riciclabile.

Net weight

200 g



Taleggio DOP Bio

Description

A PDO cheese from Bergamo’s dairy tradition. It has a long history, dating back to before the 10th century. Let to ripen for minimum 35 days. An intense aroma accompanied by an enveloping creaminess. Its delicate and sweet taste acquires a slightly sour touch with maturation.

Ingredients

Pasteurized cow MILK, salt, rennet.

Storage temperature (°C)

+2°C/+7°C


Prodotti Biologici     Denominazione di Origine Protetta     Consorzio Taleggio


Taleggio DOP Bio

Description

A PDO cheese from Bergamo’s dairy tradition. It has a long history, dating back to before the 10th century. Let to ripen for minimum 35 days. An intense aroma accompanied by an enveloping creaminess. Its delicate and sweet taste acquires a slightly sour touch with maturation.

Ingredients

Pasteurized cow MILK, salt, rennet.

Storage temperature (°C)

+2°C/+7°C


Prodotti Biologici     Denominazione di Origine Protetta     Consorzio Taleggio

Available sizes

FORMA INTERA

Net weight

da 1,7 a 2,4 Kg

1/2 FORMA

Net weight

da 0,8 a 1,2 Kg

Heat sealed tray

Net weight

200 g



Gorgonzola DOP e Mascarpone Bio

Description

A soft table cheese made of alternate layers of Gorgonzola and Mascarpone.

Ingredients

Gorgonzola (pasteurized cow MILK, salt, rennet, Penicillium).
Mascarpone (cream MILK, MILK, citric acid).

Storage temperature (°C)

+2°C/+5°C


Prodotti Biologici


Gorgonzola DOP e Mascarpone Bio

Description

A soft table cheese made of alternate layers of Gorgonzola and Mascarpone.

Ingredients

Gorgonzola (pasteurized cow MILK, salt, rennet, Penicillium).
Mascarpone (cream MILK, MILK, citric acid).

Storage temperature (°C)

+2°C/+5°C


Prodotti Biologici

Available sizes

FORMA INTERA

Net weight

1,3 Kg approx.

Heat sealed tray

Net weight

200 g