Capriccio Gorgonzola and Mascarpone
Description
A soft table cheese made of alternate layers of Gorgonzola and Mascarpone.
Velvety tentation
The soft taste of mascarpone blends with that decided of gorgonzola, a meeting of flavors mixed together in great harmony.
Ingredients
Gorgonzola (pasteurized cow MILK, salt, rennet, Penicillium)
Mascarpone (cream MILK, MILK, citric acid)
Storage temperature (°C)
+2°C/+5°C
Available sizes
TRONCHETTO ARTIGIANALE
Net weight
1,3 Kg approx.
N° pieces per package
4 pz x ct
HEAT SEALED TRAY 200 g
Net weight
200 g approx.
N° pieces per package
12 pz x ct
HEAT SEALED TRAY 150 g
Net weight
200 g approx.
N° pieces per package
12 pz x ct