Only 100% italian cow milk
Crescenza is a fresh soft cow milk cheese, without rind characterized by a delicate and mild flavour. It is white in colour and square in shape. A typical Italian cheese from Lombardy area, produced without adding any cream and preservatives.
Perfect to be tasted on bread, with salads and vegetables and as a filling for focaccia, sandwiches or savoury pie. It can be accompanied with white fruity wines or light beers.
Pasteurised cow milk, salt, rennet, selected lactic ferments.
Origin of the milk: Italy.
Storage temperature (°C)